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Employment Opportunities

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(EOE M/V/D/F)

The Pink Shell Beach Resort and Marina
275 Estero Blvd
Fort Myers Beach, Florida 33931
(239) 463-6181

We make our Guests feel like family. By providing a fun and memorable beach escape. With unmatched attention to detail

The Only Thing We Overlook is the Beach!

We also want our Associates to feel like family. We are proud to say that we have Associates who have worked at the Pink Shell for over 25 years. If you are seeking stable employment, at one of the largest employers on Fort Myers Beach come and work with the sugar-white sand and the turquoise waters of the Gulf of Mexico at your feet.

If you have a winning personality, a great smile, and a willingness to learn please apply for an open position today!

Benefits: Full-time Associates enjoy many benefits at the Pink Shell. Our Associates receive complimentary Life Insurance. They may participate in the company’s 401-k Plan upon meeting eligibility requirements. We also offer a suite of health insurance plans for Associates and their immediate family members. Medical, dental and vision insurance, just to name a few are available through payroll deductions. Insurance benefits are available the first of the month following 30 days of employment. Our associates also enjoy company paid holidays, vacation, personal/sick time and a floating holiday when meeting eligibility requirements. We offer Associate friends and family discounts at The Pink Shell and other Resort locations in Florida. The Pink Shell is also fortunate to have two cottages just steps away from the resort and the beach for currently employed Associates to take advantage of Our cottages are fully furnished; air conditioned, internet and cable ready. If you are interested in cost saving shared leased cottage rental, you are in luck, please inquire about availability at application time.

Open Positions

Food and Beverage

Restaurant Manager – Exempt position

This position definitely comes with a view of the Gulf of Mexico as you work on our expansive pool deck restaurant. If you have a friendly, outgoing personality with a minimum of one year of full service restaurant management experience then we want to talk to you. Responsibilities of this job include but are not limited to: Directs all bartenders, servers, bus help and host (ess). Maintains a high level of service quality and insures customer satisfaction. Responsible for training new help. Controls cost, payroll and protects company property. Assists other restaurant management in development of new services and product improvement.

Bartender – Full-time
Shift – Flexible to include weekends and holidays.

Minimum of one year experience in a high volume bar.
Pleasant, outgoing personality; neat and well groomed; aptitude for numbers, record keeping and cash handling. Previous experience in service-related job is helpful. Must be able to work out doors in different types of weather conditions.

Banquet Server – On-call
Shift – Flexible – 7 day a week availability to include days, nights, and weekends and holidays.

Ability to function as a member of a team; Neat clean appearance; previous experience in a service position; preferably banquets. Ability to work outdoors. Ability to work a flexible schedule. Oral and written communication skills in English.

Banquet set-up – On-call
Shift – Flexible – 7 day a week availability to include days, nights, and weekends and holidays.

Minimum of one year in banquet or restaurant service experience. Fine dining experience. Ability to work outdoors in varying weather conditions. Take a strong personal interest in guest satisfaction. Must be able to lift and/or carry up to 25 pounds and occasionally up to 50 pounds. Oral and written communication skills in English.

Server – Full-time
Shift – Flexible to include weekends and holidays

Minimum of one year restaurant service experience required. Neat and well-groomed appearance. Must be able to read, write and communicate in English. Take a strong personal interest in guest satisfaction. Must be able to work out doors in different types of weather conditions. Providing dining service to guests in a manner in which is in keeping with the established standards of service. Develop repeat business by maintaining a congenial attitude towards all guests and by demonstrating an awareness of proper service standards through daily guest service. Prepare assigned stations for full service of the day. Use suggestive selling techniques when taking food and beverage orders. Maintain a constant awareness of guest needs through teamwork. Accurately prepare all guest checks.

Line Cook – Full-time
Shift – Flexible to include 1st and 2nd shift, weekends and holidays

Four years minimum restaurant/hotel experience, knowledge of basic sauce preparation; understanding and knowledge of sanitation ability to complete sanitation certificate; proficient in use of all kitchen equipment. Oral and written communication skills in English.

Spa

Full Specialist – Part-time/on-call
Shift – Flexible to include weekends, holidays and evenings.

Must possess a State of Florida license; Reliable work history; professional appearance; Oral and written communication skills in English; enjoy working with a team.
Front Desk – Part-time
Shift – Flexible to include weekends, holidays and evenings.

Knowledge of Spa/salon products and treatments. Basic computer skills including Microsoft word and
SMS. Ability to schedule appointments, complete point of sale accurately. Ability to retrieve messages,
and answer phone calls. Accommodate guest requests and anticipate needs. Help maintain a clean and neat
reception and retail area. Assist in putting up laundry; set up lockers and maintain locker room area. Give
Spa tours and directions to all hotel facilities. Excellent oral and communication skills in English.

Aquatics

Pool Attendant – Full-time
Shift – Flexible to include first and second shift as well as holidays and weekends.

Must be able to be CPR/AED AND First Aid certified. Professional appearance; Oral and written communication skills in English. Must be able to work out doors in different types of weather conditions. Ability to lift- up to 75 pounds. Perform as the Resort mascot. Hospitality oriented personality with a friendly smile.
 
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